Polkadot chocolate637
Begin by melting the dark chocolate in a double boiler till smooth plus glossy. Although that the chocolate is melting, finely chop that the dried mushrooms into little pieces. As soon as the chocolate is melted, stir at the chopped mushrooms and a pinch of sea salt. Pour your mixture onto a lined baking sheet and spread that it evenly using a spatula. Next, melt the white chocolate and drizzle that it over the top of the black chocolate in a polkadot pattern.
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